Ibit bantuin masak

Ibit helped me cooking

Tadinya aku ngga berani ninggalin, takut kalau-kalau jarinya teriris. Tapi ternyata dia cukup trampil kok.

At the beginning, I couldn't take my eyes of her fingers, worried if she might cut it. But then I could see, she did it pretty good.

Aneh juga mengkhawatirkan Ibit pegang pisau di umurnya yang hampir 8 tahun. Dulu aku masih TK juga udah bawa pisau ke kebon, main pasar-pasaran, maska-masakan. Motong daun dan pelepah pisang, kates, apa aja. Teriris jarinya? Sering, dan ngga masalah. Langsung diobatin sendiri, kasih lendir bekicot atau getah pisang. Trus main lagi.

It's strange how I worried like that to see Ibit holding a knive in her age 8. When I was in kindergarden, I played with knive around garden. Cutting this leave and that, pretending cooking. Cut my own fingers? I did it some times, and no problem. I gave it a traditional medication: snail gag (I'm afraid I don't translate this one right) or banana tree gum. And go again.

Aku merasa terlalu overprotektif jadinya...

I feel so over protective....

CAPJAY

... andalan orang yang ngga suka (baca: ngga bisa) masak.

... what someone don't like to (read:can not) cook rely on.

potong: 10 butir baso, 3 sosis, 2 wortel diameter 2cm panjang 10cm, kembang kol, brokoli, daun bawang, sawi hijau.

cut: 10 meatballs, 3 sausage, 2 carrots of 2cm diameter and 10cm length, cawly flower, broccoli, green onion, chinese cabbage.

cincang: 1 bawang bombay, 3 bawang putih.

chop: 1 onion, 3 garlics

panaskan 3sdm minyak sayur, masukkan bawang bombay dan bawang putih, tunggu sampai harum (kata rudy choirudin). masukkan baso dan sosis. masukkan sayuran. tambahkan: garam, saos tiram, merica, gula. tambahkan air setengah gelas. jadi.

heat 3 spoon of veg oil, put in the onion and garlic until it smells good (this is what rudy choirudin, Indonesian famous cookie, said). put in meat ball and sausage. put in the vegetables. add: salt, oyster sauce, pepper, sugar. add half a cup of water. done.